Aceite de Oliva Virgen Extra Envero D'Villalta
Aceite de Oliva Virgen Extra Envero D'Villalta
Caja de aceite Envero
Caja de 3 botellas Envero
Caja de 6 botellas Envero

Olive oil Envero D'Villalta 500 ml

Tax included

AEVOO obtain from purple olives

Box (bottles 500 ml)
  • 1 bottle
  • 3 bottles
  • 6 bottles



The ripening process of olives is greater than in the Early Harvest (Temprano), but without reaching full ripeness. It is possible to recognise the optimum harvesting point by finding a similar quantity of green olives to purple olives on a tree. 

It offers a very balanced sensation in the mouth, with characteristic fruity nuances. It is recommended for use both raw and cooked, being milder than ripe olives but very stable when heated.  

Average values per 100 g
3700 Kj / 900 Kcal
Total fat
100 g
- saturated
14 g
- monounsaturated
78 g
- polyunsaturated
8 g
Total Carbohydrate
0 g
- sugars
0 g
0 g
0 g
Vitamin E
30 mg (250% VRN)
Vitamin A
300 µg (37,5% VRN)
Amount per contain
500 ml

D'Villalta is committed to a range of 100% Extra Virgin Olive Oils to suit all palates. By playing with the ripening of the olives we can obtain very diverse and interesting aromas, intensities and flavours. All our oils come from the Picual variety. A traditional variety that provides enhanced quality and an improvement in the characteristics which, undoubtedly, can be appreciated in the final product.

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